Harvard Magazine calls my recipes “Vegan Hedonism”
“For Schlimm, food is all about flavor and enjoyment. Vegan hedonism? Isn’t that a contradiction? Not with Schlimm’s recipes, filled with spices, fruits, nuts, wines, and other alcoholic spirits…”
Click HERE to read the full article.
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SavorSA (San Antonio) Goes TIPSY Over “Tequila Seduces Guacamole”…
“Even vegans like to drink. And cook. And sometimes mix the two together. That’s the message of John Schlimm’s funny yet flavorful cookbook, The Tipsy Vegan…” Click HERE to read the full article, and to find my recipe for “Tequila Seduces…
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