Celebrate the Holidays with The Tipsy Vegan

December 20, 2011
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Celebrate the holidays and all special occasions Tipsy Vegan-style! Also, please check-out The Tipsy Vegan’s Exclusive Holiday Cocktail Party Tips and Menu at VegNews.com (http://bit.ly/uGCRzC)!

The Tipsy Vegan’s FAVORITE FIVE Holiday Accessories

December 16, 2011

These are the Top 5 accessories I’m ROCKing this holiday season: #1: FEED Guatemala Bracelets “Each FEED Guatemala Bracelet will provide 1 school meal though the United Nations World Food Programme (WFP). The FEED Guatemala Bracelet is hand-beaded in…

San Francisco Bay Guardian Calls The Tipsy Vegan “Food Porn”

December 15, 2011

BOOKS ISSUE: 25 books from 2011 to check out THE TIPSY VEGAN Every time I think we’re past the stereotype of the sullen, uptight vegan, I get another comment like, “Wait, don’t you only eat vegetables?” Why yes, I do…

Vegansaurus! Declares The Tipsy Vegan “FUN” & “SASSY!”

December 14, 2011

Cookbook Review: The Tipsy Vegan! » (By Megan Rascal ~ Originally Posted on vegansaurus.com) I got a gratis copy of John Schlimm’s The Tipsy Vegan to review for you guys! Rachelhas been on a cookbook review roll, as I’m sure you’ve read, but when…

Party with The Tipsy Vegan!

December 14, 2011

Check out my latest YouTube video and find out how you can party in The Tipsy Vegan World…

Exclusive Holiday Party Tips & Menu from The Tipsy Vegan

December 9, 2011

It’s TIME TO PARTY with my ultimate Holiday Party Tips & Menu ~ Exclusively at VegNews.com ~ ENJOY my cocktail recipes for the Holly Jolly Peppermintini, Holiday Hottie Toddy, Frosty Snow Angel Cocktails, The Tipsy Elf’s Punch, Jingle Beer Rock,…

Happy Hour at the Thanksgiving Table (NY Times)

November 22, 2011

[box]By Tara Parker-Pope. Originally posted in The New York Times.[/box] If you are among the skeptics who think vegan cooking is boring, maybe you’re just not adding enough alcohol. In the new cookbook “The Tipsy Vegan: 75 Boozy Recipes to…

New book “The Tipsy Vegan” hits stores in November

November 5, 2011

“Vegan Cupcakes Take Over the World” meets “The Boozy Baker” meets “Vegan Comfort Food” in this full-color, hip cookbook. Award-winning author John Schlimm brings together everyone’s two favorite hangouts: the kitchen and the bar. A member of one of the…

The Tipsy Vegan

November 5, 2011

The Tipsy Vegan 75 Recipes to Turn Every Bite into Happy Hour (Da Capo, 2011) In The Tipsy Vegan, award-winning author John Schlimm brings together everyone’s two favorite hangouts —  the kitchen and the bar — in one big love…

TWANG: THE NEW NOVEL BY JOHN SCHLIMM

November 3, 2011

In TWANG: a novel, former Country Music publicist John Schlimm peels back the industry-crafted cliché of Nashville and its beloved superstars. He takes readers backstage of the sold-out concerts, inside the homes and heads of Nashville’s elite, and introduces them…

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