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The Tipsy Vegan 75 Recipes to Turn Every Bite into Happy Hour (Da Capo, 2011) In The Tipsy Vegan, award-winning author John Schlimm brings together everyone’s two favorite hangouts — the kitchen and the bar — in one big love…
John Schlimm is a Harvard-trained educator, advocate, artist, and the award-winning author of 19 books on dogs, memoir, entertaining/cooking, history, how-to, and essays.
4 STAR Review: “John Schlimm gave me gossip and then some, to the point I was guessing who these stories were based on…Drama people, Twang is chock full of juicy goodness!…Quirks, drama, warts and all, Twang is a fast, fun-filled…
“Who needs meat when there’s a farm full of veggies and fruits to toss on the grate? Lots of ideas for marinating tempeh and tofu, too.” Click HERE to read the full review.
Get your PEACE on! Checkout my interview about all things COMPASSION and living a purpose driven life on the America Meditating radio show ~ ENJOY! +++++ To listen, click HERE.