Library Journal: “Backyard Barbecue: Seven New Books for Summer”
“VERDICT: With the heavy emphasis most grilling cookbooks place on meat, vegetarians and vegans may feel resigned to potato salad. Happily, this title [Grilling Vegan Style] delivers a varied, full slate of meal options.”
Click HERE to read the full review.
Related Post
INTELLECTUALYST: “John’s sense of humor and enthusiasm are infectious”
“Election eve I was fortunate to talk with John Schlimm, the author of The Ultimate Beer Lovers Cookbook, Grilling Vegan Style, and The Tipsy Vegan. Hear John’s thoughts on partying vegan-style, celebrating Thanksgiving, and giving back. (Hear me mispronounce “seitan” and other words commonly…
My Curated Beer-&-Food Pairing Menu for Vegetarian Times
Beer-and-food pairing is made easy and fun for any occasion in my first curated beer-and-food pairing piece for Vegetarian Times! To read my three simple tips for pairing craft beer styles with food and to enjoy 18 delicious, paired recipes, please click…
Recent Books
The Gen-Z Time Capsule
Art
