THIS WAS BEYOND FUN! Here Are a Few Scenes From My 3-Day Author In-Residence Series of Events at U PENN…
PHILLY.com:
“High-voltage Vegan John Schlimm
Blazes Through Philly”
MILLION THANKS to Bon Appetit at Penn Dining and the Penn Vegan Society at the University of Pennsylvania for a terrific three days filled with fun, compassion, and delicious food! +++++
Related Post
Pittsburgh Post-Gazette: “A salute to the kernels and the cobs”
“Corn on the cob is delicious, but can it also be entertaining? John Schlimm, whose family has been in the (Straub) beer business since the 1870s, proves it can in Grilling Vegan Style…” Click HERE to read the full story,…
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