Washington Post: “Father’s Day gifts for the backyard griller”
“…the book’s good-natured approach (a marinade: Brown Sugar & Bourbon, Baby!) is so winning that you forget about the cant…Schlimm has written a common-sense and fun book about grilling that even carnivores can enjoy.”
Click HERE for the full review.
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The Cookbook Man: The Tipsy Vegan = “…tasty dishes that pack a punch”
“…The Tipsy Vegan is filled with tasty dishes that pack a punch.” Click HERE for the full story.
Grilling Vegan Style on VeggieGirl’s Top 10 Cookbooks 2012 List
My 10 Favorite Cookbooks of 2012 “When I wasn’t inside prepping raw food this summer, I could be found outside next to my grill. John starts Grilling Vegan Style out with a grilling primer, and then explains the ins and outs of grilling…
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