VegNews Names “Grilling Vegan Style” One of 2012’s “10 Must-Buy Vegan Cookbooks”

From VegNews.com (By Anna Peraino):

Grilling Vegan Style: 125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ by John Schlimm (Da Capo Press, May)
We first fell in love with John Schlimm when we read his boozy cookbook, The Tipsy Vegan, in 2011. Less than a year later, Schlimm is back with Grilling, named by Publishers Weekly as one of the top 10 cookbooks for Spring 2012. And with flame-ready recipes like Grilled Corn on the Cob with Lime & Pepper Sauce and Two-Faced Avocado Sandwiches, we can see why. But don’t worry—Schlimm still keeps you refreshed with an entire chapter on happy-hour offerings. July Martini with Strawberries and Honeydew, anyone?