The Cheesy Vegan Scores STARRED Review from Publishers Weekly!!!
“Even omnivores may want to give John Schlimm’s…latest vegan endeavor a look. Vegans who were cheese lovers in a former culinary life will likely find this to be nothing short of revelatory. Schlimm’s cheeses are all approachable—even those who usually steer clear of the kitchen may take a gander. A terrific addition to any vegan’s library.”
To read the full STARRED Review from Publishers Weekly, please click HERE.
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