#MakeArtNotWar: #AShortFilm by @JohnSchlimm
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John Schlimm
John Schlimm is a Harvard-trained educator, advocate, artist, and the award-winning author of 19 books on dogs, memoir, entertaining/cooking, history, how-to, and essays.
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The Tipsy Vegan Q & A with Best of You Today
Turn Every Vegan Bite into Happy Hour With John Schlimm (Originally Posted on BestOfYouToday.com) So, how do you make a vegan dish sexy? Spike it with a little booze, says John Schlimm, author of The Tipsy Vegan: 75 Boozy Recipes to…
Publishers Weekly Goes Tipsy…
“Schlimm…puts his boozy cooking experience to work in this collection of vegan recipes that incorporate alcohol for added depth…his recipes are often spot-on and don’t require too many arcane or hard-to-source ingredients…Schlimm’s efforts will pay off for vegans, as well…
JL Goes Vegan: “Did I mention this book screams fun?”
“John Schlimm is clever and funny and his recipes are really solid. He uses great ingredients that we know and love in dishes that are fun, and simple, to prepare.” Click HERE for the full review.


