Eat Drink Better: “Overall, the recipes are just fun…”
Click HERE for the full review, and to find my recipes for “Carousing Cucumber Rounds with Rummy Hummus” and “The Hangover Tofu Omelet with Sautéed Chopped Bell Pepper Filling.”
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Philly.com: “High-voltage vegan John Schlimm blazes through Philly”
“Schlimm in the flesh is just as enthusiastic and FUN as his high-voltage writing style implies. While The Cheesy Vegan, not surprisingly, is the current focus, what Schlimm promotes the most in all his books and appearances is the lively joy that…
Savvy Vegetarian: The Cheesy Vegan is “my go-to cookbook for vegan recipes involving cheese”
Find out why the Savvy Vegetarian’s Judith Kingsbury declared The Cheesy Vegan her “go-to cookbook for vegan recipes involving cheese” by clicking HERE.
VegNews Presents “The Ultimate Vegan Halloween Party Tips & Menu” by John Schlimm
Party guests will shriek with delight at this spooktacular party, complete with vegan boo-ffet. Fellow vegan party monsters, it’s now our turn to make things go bump in the night! Long the domain of flesh-eating zombies, blood-sucking vampires, and carnivorous…
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