Lemony Linguine with Homemade Almond or Walnut Parmesan!
Compliments of the superAWESOME Humane Society of the United States, checkout my Cheesy Vegan recipe for Lemony Linguine using my homemade Almond Parmesan or Walnut Parmesan ~ HAPPY INDULGING!!!! For the recipes, click HERE.
The Good Project Unlocks Answers About Youth and Good Work in Stand Up!
Cracking the code: How the youngest generation is “Standing Up” by Emily Weinstein and Paromita De “Stand Up! provides an impressive array of stories that can open young people’s minds to the possibility of activism. The vignettes reinforce the message…
The Cheesy Vegan Goes Chic!
“There’s a stereotype in the omnivore world that vegan food is boring. John’s books prove that they’re anything but boring with fun recipes that can be made with ingredients that can easily be found in any grocery store. He has…
The Cheesy Vegan’s SPICY HOT MAC ATTACK! Gets Tofutti-ized!
Find out how you can make my Spicy Hot Mac Attack! using Tofutti Better Than Cream Cheese ~ Click HERE for the recipe.
My “Top 5 Tips for Writing a Cookbook” in The Wow Principles
Checkout my “Top 5 Tips for Writing a Cookbook” in the September issue of The Wow Principles ~ Click HERE.
Serge the Concierge Shares My Cheesy Vegan Recipe for Spoonable Bloody Queen Marys
Checkout the award-winning food blog Serge the Concierge for my Cheesy Vegan recipe for Spoonable Bloody Queen Marys HERE.
The Cheesy Vegan Scores STARRED Review from Publishers Weekly!!!
“Even omnivores may want to give John Schlimm’s…latest vegan endeavor a look. Vegans who were cheese lovers in a former culinary life will likely find this to be nothing short of revelatory. Schlimm’s cheeses are all approachable—even those who usually…
The Cheesy Vegan Scores STARRED Review from Publishers Weekly!!!
“Even omnivores may want to give John Schlimm’s…latest vegan endeavor a look. Vegans who were cheese lovers in a former culinary life will likely find this to be nothing short of revelatory. Schlimm’s cheeses are all approachable—even those who usually…
My Exclusive Blog Piece “Tasty Activism” for Our Hen House
“I grew up as the son of a butcher. So how is it that I wound up a passionate vegan; a cookbook author with a penchant for whole-foods, plant-based recipes; and an unwavering animal advocate?” For the answer to…
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