DEBUT of PLANTING COMPASSION…
On June 14, 2014, my participatory art piece titled Planting Compassion from my The Book of Compassion art series debuted at the preeminent Philip Morton Gallery and at Rehoboth Beach VegFest in Rehoboth Beach, Delaware. As part of this piece, everyone is…
THE SMILE THAT CHANGED THE WORLD (is yours) Installation in Rehoboth Beach…
On June 14, 2014, my 18-foot long, participatory art piece titled THE SMILE THAT CHANGED THE WORLD (is yours) was installed in Rehoboth Beach, Delaware. Hundreds of attendees of all ages and from all walks of life added…
My Hang-Out at Our Hen House
Checkout the Our Hen House podcast where I chatted on location at Niagara VegFest with superFAB DUO Jasmin Singer and Mariann Sullivan about The Cheesy Vegan and my forthcoming cookbook, The Ultimate Beer Lover’s Happy Hour: CLICK HERE.
DEBUT of THE SMILE THAT CHANGED THE WORLD (is yours) Installation in Ontario…
On June 1, 2014, my 18-foot long, participatory art piece titled THE SMILE THAT CHANGED THE WORLD (is yours) debuted in St. Catharines, Ontario, Canada, as hundreds of people added their colorful smiles to the world. The purpose of my SMILE piece is…
Halli Casser-Jayne & I Chat Beer, Beer, & More Beer…
CLICK HERE to checkout my interview about all things BEER as part of The Halli Casser-Jayne Show’s special edition, “BEER: EVERYTHING YOU DON’T KNOW”!
The Organic View Radio Show STANDS UP! for Young Activists
Checkout my interview with the superFAB June Stoyer on her Organic View radio show about young activists and my book STAND UP!: 75 Young Activists Who Rock the World, And How You Can, Too!
THIS WAS BEYOND FUN! Here Are a Few Scenes From My 3-Day Author In-Residence Series of Events at U PENN…
PHILLY.com: “High-voltage Vegan John Schlimm Blazes Through Philly” MILLION THANKS to Bon Appetit at Penn Dining and the Penn Vegan Society at the University of Pennsylvania for a terrific three days filled with fun, compassion, and delicious food! +++++…
Philly.com: “High-voltage vegan John Schlimm blazes through Philly”
“Schlimm in the flesh is just as enthusiastic and FUN as his high-voltage writing style implies. While The Cheesy Vegan, not surprisingly, is the current focus, what Schlimm promotes the most in all his books and appearances is the lively joy that…
Sweet Talk with Me and Allison Rivers Samson for Her Allison’s Gourmet Blog
Allison Rivers Samson: The focus of your recipes is on “bringing food home to main street.” Could you explain to readers what that means, and why you think it’s important? Checkout my answer to this and many more interview questions…
The EMBRACE COMPASSION Cuff I Helped Design
Checkout the story behind the special commission “embrace compassion” cuff I collaborated with artisan Stephanie Distler to design and create for me by clicking HERE.
Recent Books
The Gen-Z Time Capsule
Art
