Publishers Weekly Names “Grilling Vegan Style” One of the Top 10 Cookbooks for Spring 2012

San Francisco Bay Guardian Calls The Tipsy Vegan “Food Porn”

BOOKS ISSUE: 25 books from 2011 to check out THE TIPSY VEGAN Every time I think we’re past the stereotype of the sullen, uptight vegan, I get another comment like, “Wait, don’t you only eat vegetables?” Why yes, I do…

Q&A with FAITH Magazine

Nearly five years ago, John Schlimm of St. Marys, Pennsylvania, wrote about his unlikely friendship with an aging Benedictine nun that turned into a popular memoir, Five Years in Heaven. Sold around the world, including Korea and China, the book…