Harvard Magazine calls my recipes “Vegan Hedonism”
“For Schlimm, food is all about flavor and enjoyment. Vegan hedonism? Isn’t that a contradiction? Not with Schlimm’s recipes, filled with spices, fruits, nuts, wines, and other alcoholic spirits…”
Click HERE to read the full article.
Related Post
The EMBRACE COMPASSION Cuff I Helped Design
Checkout the story behind the special commission “embrace compassion” cuff I collaborated with artisan Stephanie Distler to design and create for me by clicking HERE.
Eat Drink Better: “Overall, the recipes are just fun…”
Click HERE for the full review, and to find my recipes for “Carousing Cucumber Rounds with Rummy Hummus” and “The Hangover Tofu Omelet with Sautéed Chopped Bell Pepper Filling.”
Recent Books
The Gen-Z Time Capsule
Art
