Publishers Weekly Names “Grilling Vegan Style” One of the Top 10 Cookbooks for Spring 2012
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VegNews Names “Grilling Vegan Style” One of 2012’s “10 Must-Buy Vegan Cookbooks”
From VegNews.com (By Anna Peraino): Grilling Vegan Style: 125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ by John Schlimm (Da Capo Press, May) We first fell in love with John Schlimm when we read his boozy cookbook, The Tipsy Vegan,…
Woman Around Town: The Tipsy Vegan = “buzz inducing treats”
“There’s absolutely something for everyone who enjoys a nice holiday drink every now and then; so lift a glass, give a toast, and enjoy.” Click HERE for the full review.
Tampa Bay Times: “Cookbooks for the barbecuing griller”
“Who needs meat when there’s a farm full of veggies and fruits to toss on the grate? Lots of ideas for marinating tempeh and tofu, too.” Click HERE to read the full review.
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