“Alcohol-Infused Holiday Recipes for the Tipsy Vegan” “Alcohol-Infused Holiday Recipes for the Tipsy Vegan”

September 18, 2012
0 Comment

Click HERE to find my BOOZY recipes for “Carousing Cucumber Rounds with Rummy Hummus” and “Baked & Loaded Acorn Squash”

John Schlimm

John Schlimm is a Harvard-trained educator, advocate, artist, and the award-winning author of 19 books on dogs, memoir, entertaining/cooking, history, how-to, and essays.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent Books


The Gen-Z Time Capsule