Real Food Real Kitchens Crowns “Happy Hour” the King of Tailgating Cookbooks!

“The season of grilling and tailgating is here and ‘The Ultimate Beer Lover’s Happy Hour’ is the King’s guide to recipes that will make you the touchdown of the parking lot. It is the ‘party-in-a-book’ that beer lovers and foodies have been waiting for, featuring over 325 recipes for snacks, beer cocktails, and more. This book elevates bar food to an entire new level.”

To read the full review, click HERE.

John Schlimm

John Schlimm is a Harvard-trained educator, advocate, artist, and the award-winning author of 19 books on dogs, memoir, entertaining/cooking, history, how-to, and essays.